Join us at David’s Dumpling and Noodle Bar, a new restaurant at the corner of Hillsborough Street and Oberlin Road. This unique eatery is owned and operated by Chef David Mao, a successful restaurant owner and culinary innovator in Raleigh since 1976. Over the years, if you have eaten at the Mandarin House, The Abacus, The Great Mall of China, The China Cafe and Grille and most recently, the Duck and Dumpling, then you have enjoyed David’s inspired menus.
Now open for lunch and dinner featuring a Pan-Asian menu with touches of Chinese, Vietnamese and Malaysian cuisines. As you might expect, there is also a special emphasis on noodle and dumpling dishes. Lunch will offer more conventionally Asian fare, but still prepared with the special flare and craftsmanship that David first showed as head chef of The Eskimo, a Chinese Restaurant in Vietnam, over 45 years ago.
LUNCH M-F: 11:30-2:30
DINNER M-Th: 5-10; Fri & Sat: 5-11
Dinner Menu served all day on Sunday
We seat on a first-come, first-served basis; however, reservations for parties larger than 8 guests are welcome.
Come join us for Dinner and try one of our short rib specials. We are featuring a delicious boneless beef short rib finished with a savory red wine sauce served over grilled asparagus with Wasabi blue cheese mashed potatoes. The special also includes a small cup of soup or salad.
David’s Dumpling & Noodle Bar proudly offers a modern, gallery-like Private Dining Room that accommodates up to 60 guests. Whether you are hosting a small social gathering, a wedding rehearsal dinner, holiday party, or a business dinner we will customize an event worthy of the occasion. Chef and Proprietor David Mao offers his unique blend of Asian cuisine inspired by both his Chinese & Vietnamese heritage.